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005			20260205042400.0
008			260111s9999||||xx |||||||||||||| ||und||
100			_aDUNCAN A O
245		0	_aFOOD PROCESSING,A GUIDE TO SELECTING,PRODUCING,PRESERVING AND STORING THE FAMILY FOOD SUPPLY
260			_bGEORGIA TURNER _c1951
300			_a564
690			_aFOOD-PRESERVATION
942			_cBK
999			_c32708 _d32708