FOOD AND SOCIETY
Material type:
TextPublication details: LOND. JOHN MURRAY 1968Description: 178Subject(s):
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| Books | CSL | 613.2 P993F (Browse shelf(Opens below)) | Available | 52510 |
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| 613.2 P718F Food, health and vitamins | 613.2 P91C CURE BY FRUITS & VEGETABLES | 613.2 P969C Chef MD's big book of culinary medicine | 613.2 P993F FOOD AND SOCIETY | 613.2 Q4S Super charge with super foods | 613.2 R611F Food science and nutrition | 613.2 R611P PREVENTION METHOD FOR BETTER HEALTH |
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