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The menu book/by Anjani Naravane
Material type:
TextPublication details: Bombay Popular prakashan 1991Description: 217pISBN: - 0861322398
- 641.8 N164M
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| Books | Manimajra Branch Library | 641.8 N164M (Browse shelf(Opens below)) | Available | MM12245 |
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| 641.61 S72F Food preservation/by Sandeep Sareen | 641.7 S58P Pickles,chutneys: soups,salads and sauces/by Sangeeta | 641.71 B87B The baking book/by Jane Bull | 641.8 N164M The menu book/by Anjani Naravane | 641.813 H192S Soups/by Carole Handslip | 641.822 D15T Pizzas and Pasta | 641.852 P97J Jam, jelly, marmalade: and other preservation/by Radha Puri |
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