MODERN COOKERY
Material type:
TextPublication details: Hyderabad Orient Longman 2000Description: 762Subject(s): DDC classification: - 641.5 P54M
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| Books | CSL | 641.5 P54M (Browse shelf(Opens below)) | Available | 160416 |
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| 641.5 P538M Modern cookery | 641.5 P54M MODERN COOKERY | 641.5 P54M MODERN COOKERY FOR TEACHING AND THE TRADE | 641.5 P54M MODERN COOKERY | 641.5 P752I Indian cuisine | 641.5 P886D Dining with the maharajas: thousand years of culinary tradition | 641.5 P916I INDIAN COOKING FOR PLEASURE |
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