food: composition and preservation
Material type:
TextPublication details: n.d. commonwealth 1999Description: 312DDC classification: - 641 Sa13F
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| Books | CSL | 641 Sa13F (Browse shelf(Opens below)) | Available | 146266 |
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| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | ||
| 641 P223F FOODS | 641 P344C PARTY FOOD | 641 R246B Basic food science and technology | 641 Sa13F food: composition and preservation | 641 Sa13F food composition and nutrition | 641 SE17M MODERN LIVING | 641 Se27W WHOLE FOOD BOOK |
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