FOOD PROCESSING,A GUIDE TO SELECTING,PRODUCING,PRESERVING AND STORING THE FAMILY FOOD SUPPLY (Record no. 32708)

MARC details
000 -LEADER
fixed length control field 00383nam a2200133Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260205042400.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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100 ## - MAIN ENTRY--PERSONAL NAME
Personal name DUNCAN A O
245 #0 - TITLE STATEMENT
Title FOOD PROCESSING,A GUIDE TO SELECTING,PRODUCING,PRESERVING AND STORING THE FAMILY FOOD SUPPLY
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. GEORGIA TURNER
Date of publication, distribution, etc. 1951
300 ## - PHYSICAL DESCRIPTION
Extent 564
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element FOOD-PRESERVATION
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
        CSL CSL 05/02/2026   641.4 D912F 42916 05/02/2026 05/02/2026 Books