CHEMISTRY AND TECHNOLOGY OF CEREALS AS FOOD AND FEED CONN (Record no. 20922)

MARC details
000 -LEADER
fixed length control field 00367nam a2200145Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260205041311.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 260111s9999||||xx |||||||||||||| ||und||
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.7 M438C
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name MATE SAMUEL A
245 #0 - TITLE STATEMENT
Title CHEMISTRY AND TECHNOLOGY OF CEREALS AS FOOD AND FEED CONN
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. AVI
Date of publication, distribution, etc. 1959
300 ## - PHYSICAL DESCRIPTION
Extent 732
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element FOOD=TECHNOLOGY
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
        CSL CSL 05/02/2026   664.7 M438C 28082 05/02/2026 05/02/2026 Books