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Encyclopedia of American food and drink: with over 500 recipes for American classics

By: Material type: TextTextPublication details: New York Bloomsbury 2013Description: 564pISBN:
  • 9781620401606
Subject(s): DDC classification:
  • 641.5973 M338E
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Item type Current library Call number Status Barcode
Books CSL 641.5973 M338E (Browse shelf(Opens below)) Available 226956

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